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Apparatus and Chemicals for Fruit Testing Exporter and Supplier

Apparatus and Chemicals for Fruit Testing Exporter and Supplier

Required Equipment/Apparatus and Chemicals for Fruit Testing

1 Refractometer

2 Metal Borer

3 Plungers (Firmness Tester)

(with different plunger sizes, 8mm, 11mm, pointed)

4 Burette 50mL

5 Pipette 10mL

6 Beaker 250mL

7 Filter (muslin cloth or fine filter)

8 pH meter

9 Erlenmeyer Flask

10 Laboratory Scale  (need to measure 0.001 to 30kgs)

11 Vernier Caliper

12 Orange Sizing Ring

13 Color Gauges for fruits

14 Measuring cup

Required Chemicals

1 Distilled Water

2 Sucrose Pure Substance

3 NaOH 0.1 M

4 Phenolpthalein

5 Ethanol

 

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