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Dextrose Anhydrous is a form of glucose made from starch of corn. Just like sugar, it is sweet in nature but contain around 20% less sweetness as compared to sugar made from sugarcane. Dextrose Anhydrous does not contain any water, produced in crystalline or powder form.
It has many uses, including sweetening foods and extending the shelf life of many products. Bodybuilders may use dextrose as a supplement. Doctors use dextrose to treat many conditions, including dehydration and low blood sugar. Dextrose is an effective treatment for low blood sugar.
Properties of Dextrose Anhydrous : Anhydrous Dextrose is a basic sugar that is specifically retained in the blood. It has a glycemic record of 100%. It is a lackluster, scentless white powder that is less sweet than genuine sweetener; solvent in water and incompletely dissolvable in drink.
